Il Brodo di Natale
Il Brodo di Natale in Emilia-Romagna is a journey from house to house along the Via Emilia, from Piacenza to Rimini, to discover the recipes and memories linked to the first course in broth on Christmas day.
Anolini, cappelletti, tortellini… to each city, town, village, its own gastronomic tradition, inextricably linked to family memories that we would like never to be lost and to a strong identity that remind us how much we are the same, even in difference.
A project by Irene Fossa e Mattia Fiandaca for TERRAE
With the collaboration of Stefano Bonaccini, Orietta Berti, Il Tortellante, Rina Poletti, Bianca Maria Bellei, Stefano Bicocchi (Vito), Osteria La Campanara, Mastro Sfoglino, Associazione Cappelletto Reggiano, Giuliana Saragoni, Stefania Bertoncini e Maria Rossi, Associazione La San Nicola, Francesca Fellini, Vittorio Maltoni e le Mariette, Fondazione Dozza Città d’Arte, Giorgio Torelli.
With texts written by Alberto Capatti, Martina Liverani, Massimo Montanari, Paolo Tegoni, Luca Cesari, Lia Cortesi, Giulia Ubaldi, Alberto Natale.
Graphic Design Irene Fossa
Illustrations Lucia Catellani
Print La Stamperia Parma